THE LAB SERIES 

Lab Series

Let's do something FUN. 

With our roots deep dived into single origin varietals and years of experience working with them individually, we'd like to take it to the next level, or just a different approach. 

Perception in flavour profile and taste of coffee is undeniably vivid. 

One's experience of an Ethiopian coffee can go from best coffee in the world to the most unpleasant acidic coffee journey. 

Let's remove that bias. 

Allow us to EXPERIMENT  in our Lab, create coffees that are easy to extract, tasting notes easy to replicate, and also easy to extract. 

Let it be whichever coffee in the bag, it is STILL GOOD for your journey in espresso, filter or pour over. 

Remember the name

Seasonal Creations

Enjoy while it lasts

FUN - EXPERIMENTAL - STILL GOOD

açai, lemon zest, blueberry, apricot

20g Dry, 1:2 Ratio

Easy to extract

300g of Goodness

POMELO ESPRESSO

a combination of LANDRACE and HEIRLOOM varietals, filled with CQI Q Score 86 and above and meeting SCA Q-System clients expectations 

Enjoy while supplies last

Come try it at our Moving Coffee Bar at 950 Homer St, Vancouver