{"product_id":"alemayehu-hillo-ocr-n","title":"Alemayehu Hillo Sidamo OCR","description":"\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003ch1 class=\"location-info__heading\"\u003e\u003cspan style=\"color: rgb(255, 108, 2);\"\u003eAlemayehu Hillo OCR N\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\n\u003cspan style=\"color: #cccccc;\"\u003e\u003cb\u003e\u003ci\u003e\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan style=\"color: #cccccc;\"\u003e\u003cb\u003e\u003ci\u003eSEASONAL\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis natural-processed coffee from Sidamo delivers a vibrant yet composed expression of Ethiopia’s southern highlands. Carefully cultivated and sun-dried, it offers a bright, fruit-driven profile with layered sweetness and gentle florality. Expect ripe stone fruit and red-berry notes, lifted by citrus clarity and a soft, tea-like finish. Expressive but balanced, it is a clean and elegant natural that highlights both origin and producer craftsmanship.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Coffee\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eThe Producer: Alemayehu Hillo\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p3\"\u003eThis coffee comes from \u003cspan class=\"s2\"\u003e\u003cb\u003eAlemayehu Hillo\u003c\/b\u003e\u003c\/span\u003e, a dedicated smallholder producer in the Sidamo region, working within the \u003cspan class=\"s2\"\u003e\u003cb\u003eOCR Smallholder Series\u003c\/b\u003e\u003c\/span\u003e. Through this program, individual farmers receive recognition for their work, allowing their coffees to be traced back to the people and practices behind them. Alemayehu’s approach emphasizes careful cultivation, selective harvesting, and consistent quality, reflecting a deep understanding of his land and crop.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eOrigin: Sidamo, Ethiopia\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p3\"\u003eSidamo is one of Ethiopia’s most diverse and respected coffee-growing regions, known for its high elevations, fertile soils, and cool climate. These conditions encourage slow cherry maturation, resulting in coffees with refined acidity, layered sweetness, and aromatic complexity. Smallholder farms in this area typically rely on traditional methods passed down through generations, contributing to Sidamo’s distinct and recognizable cup profiles.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eNatural Processing\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p3\"\u003eFor this natural lot, ripe cherries are selectively handpicked and dried whole on raised beds under the Ethiopian sun. Careful turning and close monitoring ensure even drying and controlled fermentation, allowing fruit character to develop cleanly without overwhelming the structure. This process enhances sweetness and depth while preserving clarity and balance in the cup.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eThe result is a natural Sidamo that feels \u003cspan class=\"s2\"\u003e\u003cb\u003elively yet precise\u003c\/b\u003e\u003c\/span\u003e, offering fruit complexity, gentle florals, and a polished finish—an authentic expression of Alemayehu Hillo’s work and Ethiopia’s enduring coffee heritage.\u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003c\/p\u003e\n\u003cp class=\"p3\"\u003e \u003c\/p\u003e\n\u003cstrong\u003eALEMAYEHU HILLO OCR N\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cbr\u003e\n\u003cp\u003eEthiopia\u003c\/p\u003e\n\u003cp\u003eSidamo\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eAlemayehu Hillo Meko\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHeirloom | Natural | 1,9000 MASL\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRose Tea | Marmalade | Honey\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3 class=\"location-info__header\"\u003e\u003cspan\u003e\u003cb\u003eExtraction Recommendation\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"location-info__header\"\u003e\u003cspan\u003e\u003cb\u003ePOUR OVER\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"location-info__header\"\u003e\u003cspan\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003eBrew Ratio | 55g\/L to 60g\/L\u003cbr\u003eBrew Time | 3 mins \u003cbr\u003eTemperature | 92-94Cº\u003c\/p\u003e\n\u003cp class=\"location-info__header\"\u003eRefer to YouTube (Coming Soon)\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-lg-8 col-xl-5\"\u003e\n\u003cdiv class=\"location-info location-info--mid\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MOVING COFFEE ROASTERY","offers":[{"title":"100g (0.2 lb) in Bag","offer_id":52719782920508,"sku":null,"price":19.0,"currency_code":"CAD","in_stock":true},{"title":"100g (0.2 lb) in Glass Jar","offer_id":52719782953276,"sku":null,"price":20.0,"currency_code":"CAD","in_stock":true},{"title":"226g (half lb)","offer_id":52719782986044,"sku":"ETH-SukeQuto-SW-226","price":29.0,"currency_code":"CAD","in_stock":true},{"title":"904g (2 lb)","offer_id":52719783018812,"sku":"ETH-SukeQuto-SW-904","price":105.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/3161\/files\/Alemayehu_OCR_c58d4a76-2c0b-4f8f-90c5-a660f3c906ef.png?v=1780535377","url":"https:\/\/www.movingcoffee.com\/products\/alemayehu-hillo-ocr-n","provider":"MOVING COFFEE ROASTERY","version":"1.0","type":"link"}