{"title":"Wholesale - Partnership","description":"\u003cp\u003e\u003cem\u003e\u003cstrong\u003eUpdated - Sept 2025 \u003c\/strong\u003e\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cstrong\u003eROAST PRODUCTION SCHEDULE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrders throughout the week automatically goes into next week roast schedule\u003cbr\u003e\u003cbr\u003eMonday - Production Roasting \u003cbr\u003eTuesday - Production Roasting \u0026amp; Local Delivery \/ Ship Out\u003cbr\u003eWednesday- Production Roasting \u0026amp; Local Delivery \/ Ship Out\u003cbr\u003eThursday- B2B Cuppings\/Trainings\/Meetings\u003cbr\u003eFriday - Order Cut Off\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSUGGESTED ORDERING: Order on a FRIDAY for next week delivery\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eFor orders outside of roasting schedule, it will be treated as an Emergency Order and additional fees to be applied.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eApplicable Additional Fees\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eEmergency Roast Service Calls $145\u003cbr\u003eFirst Hour Roast Technician Fee $175\u003c\/p\u003e\n\u003cp\u003eRush Delivery Fee Starts at $50\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cem\u003ePick Up Available During Operational Hours \u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eTues - Thurs | 9am - 4pm\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cem\u003eSat - Sun | 10am - 4:30pm\u003c\/em\u003e\u003c\/p\u003e","products":[{"product_id":"ws3-aji-coe-6","title":"WS - AJI COE#6","description":"\u003ch1\u003e\u003cspan style=\"color: #7b3e71;\" data-mce-style=\"color: #7b3e71;\"\u003e\u003cb\u003e\u003ci\u003eAJI COE #6\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan style=\"color: #d6bd68;\" data-mce-style=\"color: #d6bd68;\"\u003e\u003cb\u003e\u003ci\u003ePrestige Series\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eFrom the producer of winning lot #6 Colombia CoE, Jose Herman Salazar, we are impressed by the newly validated Bourbon-Aji Varietal.  Its genetics traced back to most beloved to be origin of coffee, Ethiopia.  \u003c\/p\u003e\n\u003cp\u003eThis is a real special coffee.\u003c\/p\u003e\n\u003cp\u003eOn aromatics, it reminds you of the floral early grey, bergamot note of a gesha, yet, melon-like sweetness of a pink bourbon speaks loudly one can hardly ignored. Then, aftertaste is filled with the tea rose of a yirgacheffe. \u003c\/p\u003e\n\u003cp\u003eSimply do not miss and amazing!\u003c\/p\u003e\n\u003cp\u003eWelcome.\u003c\/p\u003e\n\u003cp\u003eAji.\u003c\/p\u003e\n\u003ch2\u003e\u003cstrong\u003eAbout Coffee\u003c\/strong\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cstrong\u003eJose Herman Salazar AJI\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eJose has been producing coffee since 2001, today he owns a 6 hectares farm where he produces Pink Bourbon, Bourbon Ají and Castillo. This is the second time that he submits his coffee to the contest, last year he got the 17th place with his Pink Bourbon and this year he decided to give the opportunity to the rare bourbon Ají ** he named when he discovered the spicy and red pepper like smell coming from the cherries while being harvested which awaken his curiosity to validate this profile in the contest.\u003cbr\u003eThis coffee was fermented for 48 hours in GrainPro bags and dried in African beds. Jose is a very curious man who loves his job and expects to keep discovering the amazing flavours coming from his coffees.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e**After questions were raised about the 6th ranked Bourbon Aji, we employed RD2 Vision to test this variety and it has been determined to not be a bourbon variety, but instead an newly discovered Ethiopian Landrace not found in many accessions, including CATIE's collection.\u003c\/p\u003e\n\u003ch4\u003e\u003cbr\u003e\u003c\/h4\u003e\n\u003ch4\u003e\u003cbr\u003e\u003c\/h4\u003e\n\u003ch4\u003eHARVEST\u003c\/h4\u003e\n\u003cp\u003eSecond Semester: October-January\u003c\/p\u003e\n\u003cp class=\"css-9wiz04 e1y5o8ba1\"\u003e\u003cstrong\u003eVARIETIES\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"css-9wiz04 e1y5o8ba1\"\u003eBourbon-AJI - \"Ethiopian\" Landrace Discovery\u003c\/p\u003e\n\u003cp class=\"css-9wiz04 e1y5o8ba1\"\u003e\u003cstrong\u003eALTITUDE\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"css-9wiz04 e1y5o8ba1\"\u003e1,560 masl\u003c\/p\u003e\n\u003cp class=\"css-9wiz04 e1y5o8ba1\"\u003e\u003cstrong\u003ePROCESS\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"css-9wiz04 e1y5o8ba1\"\u003eWashed\u003c\/p\u003e\n\u003cp class=\"css-9wiz04 e1y5o8ba1\"\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/R0Lz4sNPqQM?si=0rGkrJG_OXW85olm\" height=\"315\" width=\"560\" allowfullscreen=\"\" referrerpolicy=\"strict-origin-when-cross-origin\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAJI\u003c\/b\u003e\u003cbr\u003eCoE#6\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003cbr\u003eColombia\u003cbr\u003eLa Gauca\u003cbr\u003eJose Herman Salazar\u003cbr\u003eBourbon AJI | Washed | 1,869 MASL | New Discovered Landrace\u003cbr\u003e\u003c\/p\u003e\n\u003ch2 class=\"p1\"\u003e\u003cem\u003e\u003cspan style=\"color: #fabd5c;\" class=\"s1\" data-mce-style=\"color: #fabd5c;\"\u003eElderflower | Simple Syrup | Tamarind\u003c\/span\u003e\u003c\/em\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cspan style=\"color: #706399;\" data-mce-style=\"color: #706399;\"\u003e\u003cem\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cspan style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eExtraction Recommendation\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003eBrew Ratio | 55g\/L to 60g\/L\u003cbr\u003eBrew Time | 3 mins \u003cbr\u003eTemperature | 92-94Cº\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eRefer to YouTube (Coming Soon)\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"MOVING COFFEE ROASTERY","offers":[{"title":"100g","offer_id":48561811718460,"sku":"WS-Aji-100","price":18.0,"currency_code":"CAD","in_stock":true},{"title":"226g","offer_id":44403204686140,"sku":"WS-Aji-226","price":29.0,"currency_code":"CAD","in_stock":true},{"title":"2270g (5 lbs)","offer_id":53007171780924,"sku":null,"price":295.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/3161\/files\/AJI_COE_6.png?v=1763773151"},{"product_id":"ws4-partnership-chelchele-yirgachefe-w","title":"WS4 Partnership - Chelchele Yirgacheffe W","description":"\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003ch2 class=\"location-info__heading\"\u003e\u003cspan style=\"color: rgb(217, 167, 81);\"\u003e\u003cem\u003eChelchele Yirgacheffe W\u003c\/em\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\n\u003cspan style=\"color: #cccccc;\"\u003e\u003cb\u003e\u003ci\u003e\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan style=\"color: #cccccc;\"\u003e\u003cb\u003e\u003ci\u003eSeasonal Series\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eHello Yirgacheffe, \u003c\/p\u003e\n\u003cp\u003eWe don't quite remember last time we brought in a Yirgacheffe, just been too long ago.\u003c\/p\u003e\n\u003cp\u003eNowadays market is full of special fermentation and\/or special processing coffee, and yet we are still in favourable of traditional processed coffees.\u003c\/p\u003e\n\u003cp\u003eChelchele Yirgacheffee is probably one that speak our mind.\u003c\/p\u003e\n\u003cp\u003eEnjoy the classic profile of a Yirgacheffe coffee, where aroma of Assam Black tea rise alongside the sweetness of brown sugar. Acidity of Yuzu nicely sits well behind the sugary notes, lifting the tasting notes and adding complexity and depth. \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Coffee\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eAn Emerging Micro-Region\u003c\/p\u003e\n\u003cp\u003eBanko Chelchele is steadily gaining recognition among roasters worldwide for producing some of Ethiopia’s most delicate and floral coffees. Nestled in the Gedeb district of Yirgacheffe, the area’s unique microclimate, fertile red soils, and heirloom varieties come together to create a remarkable recipe for clarity and complexity in the cup.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eChelchele Washing Station\u003c\/p\u003e\n\u003cp\u003eThe Chelchele station exemplifies both organization and sustainability. Each delivery of cherry is carefully tracked, with numbered drying beds and strict attention to hygiene. The site is equipped with a dedicated wastewater lagoon system, ensuring nearby rivers remain uncontaminated—an uncommon but vital step in responsible coffee processing. The station produces up to 13 containers of high-quality coffee each harvest, and its commitment to Organic, Rainforest Alliance, and AAA certifications underscores its dedication to both quality and community.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eThe Producers\u003c\/p\u003e\n\u003cp\u003eChelchele works with a loyal network of smallholder farmers, most cultivating on plots averaging just two hectares. Producers are drawn to the station not only for competitive pricing, but also for education, flexible payment structures, and support with certification. This collaborative model helps secure consistent quality while strengthening the livelihoods of farming families.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eFrom careful cultivation to thoughtful processing, Chelchele Yirgacheffe W showcases the dedication and natural beauty of Ethiopia’s coffee heartland, resulting in a cup of remarkable clarity and depth.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cstrong\u003eCHELCHELE YIRGACHEFFE W\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003eEthiopia\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003eYirgacheffe\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003eHeirloom | 1,900 - 2,200 MASL | Washed\u003c\/div\u003e\n\u003ch3 class=\"location-info__header\"\u003e\n\u003cspan style=\"color: rgb(219, 130, 30);\"\u003e\u003cstrong\u003eCandy Yuzu | Orange Blossom | Assam Black Tea\u003c\/strong\u003e\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3 class=\"location-info__header\"\u003e\u003cspan\u003e\u003cb\u003eExtraction Recommendation\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"location-info__header\"\u003e\u003cspan\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003eBrew Ratio | 55g\/L to 60g\/L\u003cbr\u003eBrew Time | 3 mins \u003cbr\u003eTemperature | 92-94Cº\u003c\/p\u003e\n\u003cp class=\"location-info__header\"\u003eRefer to YouTube (Coming Soon)\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-lg-8 col-xl-5\"\u003e\n\u003cdiv class=\"location-info location-info--mid\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MOVING COFFEE ROASTERY","offers":[{"title":"5 lbs","offer_id":52218330251580,"sku":null,"price":93.75,"currency_code":"CAD","in_stock":true},{"title":"2 lbs","offer_id":52218330284348,"sku":null,"price":37.5,"currency_code":"CAD","in_stock":true},{"title":"226g","offer_id":52218330317116,"sku":null,"price":17.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/3161\/files\/ChelcheleYirgacheffeW.png?v=1760474153"},{"product_id":"ws4-yvr-phantom-copy","title":"WS4 Partnership - Phantom","description":"\u003ch1\u003e\u003cspan style=\"color: #8e4127;\"\u003e\u003cem\u003e\u003cstrong\u003ePHANTOM\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cem\u003eSIGNATURE\u003c\/em\u003e\u003c\/h3\u003e\n\u003ch3\u003e\n\u003cem\u003e\u003c\/em\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003ch3\u003e\u003cem\u003eEspresso\u003c\/em\u003e\u003c\/h3\u003e\n\u003cp\u003eLike an energy bar packed with chocolate, sweet roasted nuts, caramelized popcorn, our signature #phantomespresso is smooth easy drinking coffee, sweet but not bitter, mild acidity that lifts up its core sweetness flavor.\u003c\/p\u003e\n\u003cp\u003eRoasted to the right balance, suitable for cafe primary espresso, home users of filter brew, pourover, frenchpress and batch brew drip.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eWe like it best at a ratio of a single shot to 4oz milk, then a double shot to 8oz for best results. \u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003e\u003cem\u003e\u003cstrong\u003eFilter\u003c\/strong\u003e\u003c\/em\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003ePhantom Filter is roast profiled for filter brewing such as V60, Kalita Wave 185, Cafec and etc.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch2 class=\"location-info__heading\"\u003eAbout Coffee\u003c\/h2\u003e\n\u003cp\u003e\u003cspan\u003eLa Perla Negra coffee, or “The Black Pearl” is a blend of coffees produced in the mountains of Chiquimula and Zacapa. They are blended together as these coffees have similar profiles and characteristics. The department of Chiquimula is coloquially known as La Perla de Oriente due to its beautiful landscapes and architecture as well as the beauty of the people who live there. Chiquimula is known for being the cradle of art and artists as many of Guatemala’s best poets, writers, singers, musicians come from there. Esquipulas is a municipality located inside this department and is known for its Black Christ, a wooden image of Christ now housed in the Cathedral Basilica of Esquipulas. For this reason, this coffee is named Perla Negra.\u003cbr\u003eThe work between Caravela and producers responsible for Perla Negra started as a result of many cupping sessions to determine the perfect balance between the sweetness of chocolate, panela and yellow fruit acidity found in this full bodied coffee\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e\u003cb\u003ePHANTOM\u003c\/b\u003e\u003cbr\u003eGuatemala\u003cbr\u003eChiquimula\u003cbr\u003eLa Perla Negra\u003cbr\u003eCaturra | Catuai\u003cspan class=\"Apple-converted-space\"\u003e | \u003c\/span\u003eWashed\u003cbr\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"color: #ffd26b;\"\u003e\u003cem\u003e\u003cstrong\u003eChocolate | Ferrero | Toffee | Smooth\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eHARVEST\u003c\/h3\u003e\n\u003cp\u003eJanuary - March\u003c\/p\u003e\n\u003ch3\u003eALTITUDE\u003c\/h3\u003e\n\u003cp\u003e1, 574 metres above sea level\u003c\/p\u003e\n\u003ch3\u003eVARIETIES\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eCaturra \u0026amp; Catuai\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003ePROCESSING\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003eFull washed \u0026amp; sun dried on patios\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e226g (half lb) | 904g (2 lbs) | 2.2kg  (5 lbs) Available\u003c\/p\u003e\n\u003cp\u003eBest to consume within 4 - 6 weeks\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eWorks well with Milk Alternatives\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eExtraction Recommendation\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cstrong\u003eESPRESSO\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e19g of fine grind coffee\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e28-32s of extraction\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e40-42g of espresso\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e\u003cstrong\u003ePOUR OVER\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003eBrew Ratio | 55g\/L to 60g\/L\u003cbr\u003eBrew Time | 3 mins\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cp\u003eTemperature | 92-94Cº\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eRefer to YouTube (Coming Soon)\u003c\/p\u003e\n\u003c\/div\u003e","brand":"MOVING COFFEE ROASTERY","offers":[{"title":"15 lbs \/ Espresso","offer_id":52218331431228,"sku":null,"price":251.25,"currency_code":"CAD","in_stock":true},{"title":"15 lbs \/ Filter","offer_id":52218331463996,"sku":null,"price":251.25,"currency_code":"CAD","in_stock":true},{"title":"10 lbs \/ Espresso","offer_id":52218331496764,"sku":null,"price":167.5,"currency_code":"CAD","in_stock":true},{"title":"10 lbs \/ Filter","offer_id":52218331529532,"sku":null,"price":167.5,"currency_code":"CAD","in_stock":true},{"title":"5 lbs \/ Espresso","offer_id":52218331562300,"sku":"WS4-PHANTOM-E-2270","price":88.75,"currency_code":"CAD","in_stock":true},{"title":"5 lbs \/ Filter","offer_id":52218331595068,"sku":"WS4-PHANTOM-F-2270","price":88.75,"currency_code":"CAD","in_stock":true},{"title":"2 lbs \/ Espresso","offer_id":52218331627836,"sku":"WS4-PHANTOM-E-904","price":35.5,"currency_code":"CAD","in_stock":true},{"title":"2 lbs \/ Filter","offer_id":52218331660604,"sku":"WS4-PHANTOM-F-904","price":35.5,"currency_code":"CAD","in_stock":true},{"title":"226g (Retail) \/ Espresso","offer_id":52218331693372,"sku":null,"price":16.0,"currency_code":"CAD","in_stock":true},{"title":"226g (Retail) \/ Filter","offer_id":52218331726140,"sku":null,"price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/3161\/files\/PhantomEspresso-front.png?v=1729707854"},{"product_id":"ws4-partnership-opera","title":"WS4 Partnership - Opera","description":"\u003ch1\u003e\u003cspan style=\"color: #8f2643;\"\u003e\u003cem\u003e\u003cstrong\u003eOPERA\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cstrong\u003e\u003cem\u003eSIGNATURE\u003c\/em\u003e\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cem\u003eCreating Classic\u003c\/em\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e#operaespresso is a fruit basket filled with explosive citrus aromatics, sweet ripe fruits like peaches and tangerines, follow with a black cherry aftertaste and final kick of honey to wrap around all the juicy notes.\u003c\/p\u003e\n\u003cp\u003eCreated with the intention of contrasting #phantomespresso, #operaespresso purposely delivers a different flavour profile for our everyday coffees, so that we can push our boundaries and explore the potential of coffees.\u003c\/p\u003e\n\u003cp\u003e#operaespresso isn’t a sour coffee, instead it is a sweet fruity coffee that opens up your curiosity how coffee can taste fruity but yet with a sweet honey tone and lingering and pleasant fruity aftertaste \u003c\/p\u003e\n\u003ch2 class=\"location-info__heading\"\u003eAbout Coffee\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eGora Kone\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eThe Gora Kone washing station processes both washed and natural coffees. At arrival, station workers pulp and ferment the coffees in large water bins for 42 to 46 hours. Then, they refresh the water every 12 hours until the parchment is ready for drying. But before being placed on the drying beds, the workers wash the parchment with water from the Gerenbicho river, an affluent of the Nensebo river. Drying the parchment takes 10 to 12 days. After this, the station workers pack the coffees and lay them to ‘rest’ for a period of 30-days. The naturals dry in the Nensebo sun for 15 to 18 days.\u003c\/span\u003e\u003cbr\u003e\u003cbr\u003e\u003cspan\u003eNensebo does not belong to the official region of the Sidama region. However, coffee buyers still label the coffees from this new-found coffee Woreda as Sidamo coffees. This is because the flavor profile of Nensebo coffees tastes like classic Sidamo’s.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eHARVEST\u003c\/h3\u003e\n\u003cp\u003eJanuary - March\u003c\/p\u003e\n\u003ch3\u003eALTITUDE\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e1,900 - 2050 metres above sea level\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eVARIETIES\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eHeirloom\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eFERMENTATION\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e42 - 46 hours fermentation\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eDRYING METHOD\u003c\/h3\u003e\n\u003cp\u003eDried on parabolic beds over raised beds over 30 days \u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOpera\u003c\/strong\u003e\u003cbr\u003eEthiopia\u003cbr\u003eSidamo\u003cbr\u003eWest Arsi\u003cbr\u003eGora Kone\u003cbr\u003eHeirloom | Washed | 1,900 - 2,050 MASL\u003cbr\u003e\u003c\/p\u003e\n\u003ch4\u003e\u003cspan style=\"font-size: 1.4em; color: #f7838d;\"\u003e\u003cem\u003e\u003cstrong style=\"font-size: 1.4em;\"\u003ePeach | Tangerine | Black Cherry | Candy\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/h4\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSuitable for cafe featured espresso, home users of #filterbrew #pourover\u003c\/p\u003e\n\u003cp\u003eBest to consume in 4 - 6 weeks\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eExtraction Recommendation\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cstrong\u003eESPRESSO\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e18.5g of fine grind coffee\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e28-32s of extraction\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e40-42g of espresso\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e\u003cstrong\u003ePOUR OVER\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003eBrew Ratio | 55g\/L to 60g\/L\u003cbr\u003eBrew Time | 3 mins\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cp\u003eTemperature | 92-94Cº\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eRefer to YouTube (Coming Soon)\u003c\/p\u003e\n\u003c\/div\u003e","brand":"MOVING COFFEE ROASTERY","offers":[{"title":"15 lbs","offer_id":52218332381500,"sku":null,"price":251.25,"currency_code":"CAD","in_stock":false},{"title":"10 lbs","offer_id":52218332414268,"sku":null,"price":167.5,"currency_code":"CAD","in_stock":false},{"title":"5 lbs","offer_id":52218332447036,"sku":null,"price":88.75,"currency_code":"CAD","in_stock":false},{"title":"2 lbs","offer_id":52218332479804,"sku":null,"price":35.5,"currency_code":"CAD","in_stock":false},{"title":"226g (Retail)","offer_id":52218332512572,"sku":null,"price":16.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/3161\/files\/Operafront_75185d13-5f9a-4dc4-95c6-080b4b5037e5.png?v=1764315085"},{"product_id":"ws4-partnership-sweet-blossom","title":"WS4 Partnership  - Sweet Blossom","description":"\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__info\"\u003e\n\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__info\"\u003e\n\u003ch1 class=\"col-lg-12 col-xl-4\"\u003e\u003cspan style=\"color: #f8bc24;\" data-mce-style=\"color: #f8bc24;\"\u003e\u003cem\u003eSweet Blossom \u003c\/em\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__info\"\u003e\n\u003ch3\u003e\u003cem\u003e\u003cstrong\u003eSignature Series\u003c\/strong\u003e \u003c\/em\u003e\u003c\/h3\u003e\n\u003cp\u003eHello Sweet Blossom,\u003c\/p\u003e\n\u003cp\u003eWe are more than happy to bring back a profile of coffee since our early days.\u003c\/p\u003e\n\u003cp\u003eThis lovely Ethiopian coffee from the Guji zone, produced by the smallholders of Odo Shakisso, is certainly fitting into what we call a Sweet Blossom coffee.\u003c\/p\u003e\n\u003ch3 class=\"location-info__heading\"\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003ch2 class=\"location-info__heading\"\u003eAbout Coffee\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eDimtu Tero\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAbout the coffee, we have always aimed for high quality in our coffee offerings, once learned that Getachew Zeleke, the founder of Dimtu Tero Farm, also has the same ambitious goal of becoming the leader in quality, traceability, and sustainability in the producing end, we knew we’ve found the right coffee.\u003c\/p\u003e\n\u003cp\u003eGetachew focuses on supply chain integration of stakeholders working together with smallholders from nearby villages \u003cspan\u003eof Tero, Jelewo Anona, Mancity, and Hangadi. \u003c\/span\u003eThey become equal partners, supporting and thriving in sustainable farming practices. \u003c\/p\u003e\n\u003cp\u003eThe smallholders \u003cstrong\u003ereceive premiums\u003c\/strong\u003e on top of the regular cherry price, \u003cb\u003einterest-free loans\u003c\/b\u003e, improved coffee seedlings, processing equipment, and training – in productivity, quality, and sustainability. Bekele Beriso, a 90-year-old small-holder, explains “We are partners of Getachew. We work hard on the coffee farming side so that the buyer can pay a fair price for the coffee and reward us if they are happy with our coffee.”\u003c\/p\u003e\n\u003cp\u003eDimtu Tero is stretched over 151Ha land in the Odo Shakiso district, where the natural environment is favorable to produce some of the best coffees of Ethiopia. Getachew works with 136 registered smallholder farmers who collectively own 989 hectares of land. Coffee production and processing are done in an organic, socially responsible and environmentally friendly manner. This practice has been verified by BCS OKO as well as NOP, EU and JAS Organic.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003ePRDOCUER\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGetachew Zekele\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eHARVEST\u003c\/h3\u003e\n\u003cp\u003eJanuary - March\u003c\/p\u003e\n\u003ch3\u003eALTITUDE\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e1,808 - 2,128 metres above sea level\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eVARIETIES\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eHeirloom\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eFERMENTATION\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e42 - 46 hours fermentation\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eDRYING METHOD\u003c\/h3\u003e\n\u003cp\u003eDried on parabolic beds over raised beds over 12 days \u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/UOAR1YP_cTM?si=4cyHolEq0-O6_83P\" height=\"315\" width=\"560\" allowfullscreen=\"\" referrerpolicy=\"strict-origin-when-cross-origin\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cstrong\u003eSweet Blossom\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"location-info__info\"\u003eEthiopia\u003c\/div\u003e\n\u003cdiv class=\"location-info__info\"\u003eGuji\u003c\/div\u003e\n\u003cdiv class=\"location-info__info\"\u003eShakisso\u003c\/div\u003e\n\u003cdiv class=\"location-info__info\"\u003eDimtu Tero\u003c\/div\u003e\n\u003cdiv class=\"location-info__info\"\u003e Heirloom | Washed | 1,900 - 2,050 MASL\u003cbr\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"location-info location-info--first\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"location-info__info\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-size: 1.4em;\" data-mce-style=\"font-size: 1.4em;\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\" style=\"font-size: 1.4em;\" data-mce-style=\"font-size: 1.4em;\"\u003eStonefruit | Blood Orange | Jasmine | Pear\u003c\/strong\u003e \u003c\/em\u003e \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBest to consume in 4 - 6 weeks\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"location-info__header\"\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eExtraction Recommendation\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"location-info__header\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePOUR OVER\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"location-info__header\"\u003eBrew Ratio | 55g\/L to 60g\/L\u003cbr data-mce-fragment=\"1\"\u003eBrew Time | 3 mins\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"location-info__header\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTemperature | 92-94Cº\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eRefer to YouTube (Coming Soon)\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MOVING COFFEE ROASTERY","offers":[{"title":"5 lbs","offer_id":52218332709180,"sku":null,"price":88.75,"currency_code":"CAD","in_stock":false},{"title":"2 lbs","offer_id":52218332741948,"sku":null,"price":35.5,"currency_code":"CAD","in_stock":false},{"title":"226g (Retail)","offer_id":52218332774716,"sku":null,"price":16.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/3161\/files\/Sweet_Blossom.png?v=1764315121"},{"product_id":"ws4-partnership-q-espresso","title":"WS4 Partnership - Q ESPRESSO","description":"\u003ch2\u003e\u003cspan style=\"color: #97673b;\"\u003e\u003cem\u003e\u003cstrong\u003eQ ESPRESSO\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"caret-color: rgb(0, 0, 0);\"\u003e\u003ci\u003eSIGNATURE\u003c\/i\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAbout Coffee\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIntroducing Q Espresso, our cafes ready espresso blend.\u003c\/p\u003e\n\u003cp\u003eThrough the detailed collaboration of three experienced Q graders in the field, Q Espresso is ready to be served in high volume cafes, satisfying the balance between syrupy-like texture with distinctive flavor profile. \u003c\/p\u003e\n\u003cp\u003eQ consists of top quality Central and South Americans, providing the best of both worlds.\u003c\/p\u003e\n\u003cp\u003eThe two coffees work seamlessly together, smoothing out the edge of acidity, enhancing the natural sweetness, and improving the textured mouthfeel, complimenting one another beautifully.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeru Cajamarca \u003c\/strong\u003eCenfrocafe Coop, 1,200 - 1,800 MASL, Washed\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColombia \u003c\/b\u003eCauca \u003cspan class=\"valign-middle\"\u003eCencoic Cooperative, \u003c\/span\u003e1,400 - 2,200 MASL, Washed\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eQ Espresso\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCentral \u0026amp; South America\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSmallholders \u0026amp; Cooperatives\u003c\/p\u003e\n\u003cp\u003eTypica, Caturra, Bourbon | 1,200-1,800 MASL\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e| Washed\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"color: #ce573c;\"\u003e\u003cspan style=\"caret-color: #ce573c;\"\u003e\u003ci\u003eSyrupy Chocolate | Vanilla Milkshake\u003c\/i\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eExtraction Recommendation\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eESPRESSO\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e18g of fine grind coffee\u003c\/p\u003e\n\u003cp\u003e26-28s of extraction\u003c\/p\u003e\n\u003cp\u003e38-40g of espresso\u003c\/p\u003e\n\u003cdiv class=\"location-info__header\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003eRefer to YouTube (Coming Soon)\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"MOVING COFFEE ROASTERY","offers":[{"title":"15 lbs","offer_id":52218338050364,"sku":null,"price":251.25,"currency_code":"CAD","in_stock":true},{"title":"10 lbs","offer_id":52218338083132,"sku":null,"price":167.5,"currency_code":"CAD","in_stock":true},{"title":"5 lbs","offer_id":52218338115900,"sku":null,"price":88.75,"currency_code":"CAD","in_stock":true},{"title":"2 lbs","offer_id":52218338148668,"sku":null,"price":35.5,"currency_code":"CAD","in_stock":true},{"title":"226g (Retail)","offer_id":52218338181436,"sku":null,"price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/3161\/files\/Q_Esp_front.png?v=1764315156"},{"product_id":"ws-partnership-swiss-water-decaffeinated-coffee-brazil-fazenda-um","title":"WS Partnership - Swiss Water® Decaffeinated Coffee - BRAZIL FAZENDA UM","description":"\u003cdiv class=\"product attribute description\"\u003e\n\u003cdiv class=\"value\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch1\u003e\n\u003cspan style=\"color: #8a6851;\"\u003e\u003cem\u003e\u003cstrong\u003eSWP DECAFFEINATED - \u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cspan style=\"color: #8a6851;\"\u003e\u003cem\u003e\u003cstrong\u003eBRAZIL \u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003cspan style=\"color: #8a6851;\"\u003e\u003cem\u003e\u003cstrong\u003eFAZENDA UM\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/h1\u003e\n\u003ch3\u003e\n\u003cem\u003eSignature Series\u003c\/em\u003e\u003cstrong\u003e\u003c\/strong\u003e\n\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eSmooth, sweet, and full of character, this decaffeinated coffee from Brazil’s \u003cb\u003eFazenda Um\u003c\/b\u003e is anything but ordinary. Naturally processed and decaffeinated by the \u003cb\u003eSwiss Water® Process\u003c\/b\u003e, it offers a balanced cup with soft fruit tones and a warm base of \u003cb\u003ecaramelized sugar and date\u003c\/b\u003e. Moderate acidity and a silky texture make it an ideal choice for late-afternoon or evening enjoyment.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"product attribute description\"\u003e\n\u003cdiv class=\"value\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch3 class=\"location-info__heading\"\u003eAbout Coffee\u003c\/h3\u003e\n\u003cp\u003e\u003cb\u003eThe Farm and Family\u003c\/b\u003e\u003cbr\u003eFazenda Um was purchased in 2009 by \u003cb\u003eStefano Um\u003c\/b\u003e as part of his retirement plan and quickly grew into a leader in Brazilian specialty coffee. His sons, \u003cb\u003eBoram\u003c\/b\u003e and \u003cb\u003eGaram Um\u003c\/b\u003e, soon joined, founding \u003cb\u003eUm Coffee Co.\u003c\/b\u003e in São Paulo and raising the bar for coffee quality and education. \u003cstrong\u003eGaram is a World Brewers Cup finalist \u003c\/strong\u003eand\u003cstrong\u003e Boram the 2023 World Barista Champion\u003c\/strong\u003e. Their dedication to excellence inspired ongoing improvements at the farm, from sustainable, organic farming practices to advanced drying and experimental processing.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eCultivation \u0026amp; Processing\u003c\/b\u003e\u003cbr\u003eThis lot of \u003cb\u003eMundo Novo\u003c\/b\u003e variety grows in shady areas with rich volcanic soil and is farmed using organic methods. After harvest, cherries are \u003cb\u003enaturally processed\u003c\/b\u003e, spending 25 days on shaded raised beds and an additional 16 days on patios for slow, even drying. This careful approach results in a coffee that is round, sweet, and true to Brazil’s celebrated flavor profile.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSwiss Water® Process Decaffeination\u003c\/b\u003e\u003cbr\u003eTo create a clean, caffeine-free cup, the coffee is gently decaffeinated in Canada using the \u003cb\u003eSwiss Water® Process\u003c\/b\u003e—a 100% chemical-free method that preserves the bean’s natural sweetness and complexity. The result is a decaf that retains the vibrant character of its origin, offering a comforting yet flavourful experience in every brew.\u003c\/p\u003e\n\u003cp\u003e  \u003c\/p\u003e\n\u003cdiv class=\"value\"\u003e\u003cb\u003eSWP DECAF BRAZIL FAZENDA UM\u003c\/b\u003e\u003c\/div\u003e\n\u003cdiv class=\"value\"\u003e\n\u003cb\u003e\u003c\/b\u003eBrazil\u003c\/div\u003e\n\u003cdiv class=\"value\"\u003eMinas Gerais\u003c\/div\u003e\n\u003cdiv class=\"value\"\u003eFazenda Um\u003c\/div\u003e\n\u003cdiv class=\"value\"\u003eMundo Novo\u003c\/div\u003e\n\u003cdiv class=\"value\"\u003eSwiss Water® Process | 1,300 MASL | Natural\u003c\/div\u003e\n\u003cdiv class=\"value\"\u003e\u003cb\u003eCaramel | Chocolate | Dried Dates | Cherry\u003c\/b\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"value\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"section\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003ch2\u003e\u003cbr\u003e\u003c\/h2\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eExtraction Recommendation\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cstrong\u003eESPRESSO\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e18.5g of fine grind coffee\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e28-32s of extraction\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e40-42g of espresso\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cstrong\u003e\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003e\u003cstrong\u003ePOUR OVER\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv class=\"column\"\u003eBrew Ratio | 55g\/L to 60g\/L\u003cbr\u003eBrew Time | 3 mins\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cul class=\"ul1\"\u003e\u003c\/ul\u003e\n\u003cul class=\"ul1\"\u003e\u003c\/ul\u003e","brand":"MOVING COFFEE ROASTERY","offers":[{"title":"226g","offer_id":52218338869564,"sku":null,"price":18.0,"currency_code":"CAD","in_stock":true},{"title":"2 lbs","offer_id":52218338902332,"sku":null,"price":39.5,"currency_code":"CAD","in_stock":true},{"title":"5 lbs","offer_id":52218338935100,"sku":null,"price":98.75,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/3161\/files\/Decaf_Sept_Brazil.png?v=1764315211"},{"product_id":"ws4-partnership-gora-kone-n","title":"WS4 Partnership - Gora Kone N","description":"\u003ch1\u003e\u003cspan style=\"color: rgb(165, 162, 184);\"\u003e\u003cstrong\u003eGORA KONE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan style=\"color: #cccccc;\"\u003e\u003cb\u003e\u003ci\u003eSeasonal Series\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eWe are familiar with this coffee, aren’t we?\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eA classic expression of Ethiopia’s rich terroir, Gora Kone Natural offers a cup filled with character, depth, and complexity. This remarkable coffee has continued to surprise and inspire us since it accompanied us to second place at the 2019 National Brewers Cup. With the new 2025 crop, there’s even more to discover in its rich and complex profile.Expect a sweet and explosive profile with notes of cherry jam, red grape, and a delicate wine-like complexity, a remarkable cup that resonates long after each sip.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout the Coffee\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eGora Kone Washing Station is located in the Refisa Kebele of Nensebo District, within Ethiopia’s West Arsi Zone (Oromia Region), just north of Sidama. The name Gora Kone — Gora (mountain) and Kone (hump) — beautifully encapsulates its dramatic landscape: a solitary peak that stands proudly above the surrounding forests.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSmallholders from the community, predominantly from the Oromo ethnic group, bring their cherries from farms averaging less than four hectares in size. Each season, the washing station typically receives cherries from 600–1,000 producers, adding rich complexity and character to every cup.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWhile Gora Kone is classified as a Sidamo coffee due to its distinctly stand out flavor profile, complex, with floral notes and a hint of citrus. The washing station produces both washed and natural coffees, with the naturals delivering an especially sweet cup rich in tropical notes. This careful processing, alongside the expertise of the producers and team at Gora Kone, results in coffees that celebrate their origin in every sip.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eGORA KONE N\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eEthiopia\u003c\/p\u003e\n\u003cp\u003eSidamo\u003c\/p\u003e\n\u003cp\u003eVillage of Werka\u003c\/p\u003e\n\u003cp\u003eHeirloom | 2,050 MASL | Natural\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"color: rgb(255, 202, 203);\"\u003e\u003cb\u003eCherry Jam | Red Grape | Winey\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb\u003eExtraction Recommendation\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBrew Ratio | 55g\/L to 60g\/L\u003cbr\u003eBrew Time | 3 mins \u003cbr\u003eTemperature | 92-94Cº\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eRefer to YouTube (Coming Soon)\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-lg-8 col-xl-5\"\u003e\n\u003cdiv class=\"location-info location-info--mid\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"MOVING COFFEE ROASTERY","offers":[{"title":"226g","offer_id":52218340606268,"sku":null,"price":18.0,"currency_code":"CAD","in_stock":true},{"title":"2 lbs (904g)","offer_id":52218340639036,"sku":null,"price":39.5,"currency_code":"CAD","in_stock":true},{"title":"5 lbs (2270g)","offer_id":52218340671804,"sku":null,"price":98.75,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/3161\/files\/GoraKoneDimo.png?v=1750368864"},{"product_id":"ws4-partnership-el-templo-w","title":"WS4 Partnership - El Templo W","description":"\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003ch1 class=\"about__column-title font-semibold\"\u003e\u003cspan style=\"color: rgb(141, 143, 132);\"\u003e\u003cem\u003eEl Templo W\u003c\/em\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\n\u003cspan style=\"color: #cccccc;\"\u003e\u003cb\u003e\u003ci\u003eSeasonal Series\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cspan style=\"color: rgb(141, 143, 132);\"\u003e\u003cem\u003e\u003c\/em\u003e\u003c\/span\u003e\n\u003c\/h3\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eOften we hear one seek for a morning coffee that is easy to brew, quality assured and seemingly no fuzz, but an excellent coffee to start the day, here we are, landed a wonderful Central American Wash Mild coffees of El Templo from Huehuetenango Guatemala.\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eEl Templo consists of blend of varietals of bourbon, caturra, catuai and pache, where all these varietals flourish in the high altitude, mountainous environment. Fully washed process brings its upmost clarity in flavour profile to the table. \u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Coffee\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eEl Templo showcases the beauty, the history and the culture of Huehuetenango and its Mayan Archelogical site, Zaculeu. Huehuetenango is very well known for its climate, landscape and its long history. The people here, the coffee growing families and produce amazing coffees, work surrounded by mountains and beautiful perfectly-blue lagoons, well worth visiting.\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eGrown by smallholder farmers across municipalities like San Antonio Huista, Concepción Huista, and San Pedro Necta, this coffee thrives in fertile soils and diverse microclimates. Each farmer, with plots ranging from 0.5 to 6 hectares, grows coffee under the shade of native trees, ensuring sustainability and quality in every bean.\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eProcessing\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eEl Templo’s commitment to quality starts with careful production methods. Farmers handpick ripe cherries and process them daily using micro-mills. The cherries are subjected to dry fermentation for 24 to 36 hours in concrete tanks, a technique adapted to conserve water in the area. Once fermentation is complete, the beans are washed and sun-dried for approximately eight days, and then allowed to rest in parchment for up to two weeks to reach the perfect moisture level before they are delivered.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eEl Templo coffee has notes of sweet honey, yellow fruits, mandarin, orange and juicy body. The coffee producers that contribute to El Templo are small-scaled producers. The average size of farms in the region is 3.45 hectares and their productivity is around 1,600 kg of cherries per hectare. \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e \u003c\/b\u003e\u003c\/p\u003e\n\u003ch3\u003eHARVEST\u003c\/h3\u003e\n\u003cp\u003eJanuary to April\u003c\/p\u003e\n\u003ch3\u003eSHADE\u003c\/h3\u003e\n\u003cdiv title=\"Page 1\" class=\"page\"\u003e\n\u003cdiv class=\"layoutArea\"\u003e\n\u003cdiv class=\"column\"\u003e\n\u003cp\u003eOak trees and native trees\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003ch3\u003eDRYING METHOD\u003c\/h3\u003e\n\u003cp\u003eFully sun-dried on concrete patios or raised beds\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003e\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eEl Templo W\u003c\/b\u003e\u003cbr\u003eGuatemala\u003cbr\u003eHuehuetenango\u003cbr\u003eSan Pedro Necta, Santa Barbara\u003cbr\u003eCaturra Bourbon Pace Catuai | Washed\u003cbr\u003e\u003cstrong\u003e\u003cspan style=\"color: rgb(218, 98, 32);\"\u003eChocolate | Maple Syrup | Malt | Sugary\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eBest to consume in 4-6 weeks\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eExtraction Recommendation\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003ePOUR OVER\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eBrew Ratio | 55g\/L to 60g\/L\u003cbr\u003eBrew Time | 3 mins\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MOVING COFFEE ROASTERY","offers":[{"title":"226g","offer_id":52218341458236,"sku":null,"price":17.0,"currency_code":"CAD","in_stock":true},{"title":"2 lb","offer_id":52218341491004,"sku":null,"price":37.5,"currency_code":"CAD","in_stock":true},{"title":"5 lb","offer_id":52218341523772,"sku":null,"price":93.75,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/3161\/files\/El_Templo.png?v=1736900500"},{"product_id":"ws4-propaganda-q-espresso-copy","title":"WS4 Propaganda - Q ESPRESSO","description":"\u003ch2\u003e\u003cspan style=\"color: #97673b;\"\u003e\u003cem\u003e\u003cstrong\u003eQ ESPRESSO\u003c\/strong\u003e\u003c\/em\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003ch3\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"caret-color: rgb(0, 0, 0);\"\u003e\u003ci\u003eSIGNATURE\u003c\/i\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cstrong\u003eAbout Coffee\u003c\/strong\u003e\u003c\/h3\u003e\n\u003cp\u003eIntroducing Q Espresso, our cafes ready espresso blend.\u003c\/p\u003e\n\u003cp\u003eThrough the detailed collaboration of three experienced Q graders in the field, Q Espresso is ready to be served in high volume cafes, satisfying the balance between syrupy-like texture with distinctive flavor profile. \u003c\/p\u003e\n\u003cp\u003eQ consists of top quality Central and South Americans, providing the best of both worlds.\u003c\/p\u003e\n\u003cp\u003eThe two coffees work seamlessly together, smoothing out the edge of acidity, enhancing the natural sweetness, and improving the textured mouthfeel, complimenting one another beautifully.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003ePeru Cajamarca \u003c\/strong\u003eCenfrocafe Coop, 1,200 - 1,800 MASL, Washed\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eColombia \u003c\/b\u003eCauca \u003cspan class=\"valign-middle\"\u003eCencoic Cooperative, \u003c\/span\u003e1,400 - 2,200 MASL, Washed\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eQ Espresso\u003c\/b\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eCentral \u0026amp; South America\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSmallholders \u0026amp; Cooperatives\u003c\/p\u003e\n\u003cp\u003eTypica, Caturra, Bourbon | 1,200-1,800 MASL\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e| Washed\u003c\/span\u003e\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"color: #ce573c;\"\u003e\u003cspan style=\"caret-color: #ce573c;\"\u003e\u003ci\u003eSyrupy Chocolate | Vanilla Milkshake\u003c\/i\u003e\u003c\/span\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eExtraction Recommendation\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eESPRESSO\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e18g of fine grind coffee\u003c\/p\u003e\n\u003cp\u003e26-28s of extraction\u003c\/p\u003e\n\u003cp\u003e38-40g of espresso\u003c\/p\u003e\n\u003cdiv class=\"location-info__header\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003eRefer to YouTube (Coming Soon)\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"MOVING COFFEE ROASTERY","offers":[{"title":"15 lbs","offer_id":52256420069692,"sku":null,"price":251.25,"currency_code":"CAD","in_stock":true},{"title":"10 lbs","offer_id":52256420102460,"sku":null,"price":167.5,"currency_code":"CAD","in_stock":true},{"title":"5 lbs","offer_id":52256420135228,"sku":null,"price":83.75,"currency_code":"CAD","in_stock":true},{"title":"2 lbs","offer_id":52256420167996,"sku":null,"price":33.5,"currency_code":"CAD","in_stock":true},{"title":"226g (Retail)","offer_id":52256420200764,"sku":null,"price":16.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/3161\/files\/Q_Esp_front.png?v=1764315156"},{"product_id":"ws4-propaganda-gora-kone-n","title":"WS4 Propaganda - Gora Kone N","description":"\u003ch1\u003e\u003cspan style=\"color: rgb(165, 162, 184);\"\u003e\u003cstrong\u003eGORA KONE\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan style=\"color: #cccccc;\"\u003e\u003cb\u003e\u003ci\u003eSeasonal Series\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003eWe are familiar with this coffee, aren’t we?\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eA classic expression of Ethiopia’s rich terroir, Gora Kone Natural offers a cup filled with character, depth, and complexity. This remarkable coffee has continued to surprise and inspire us since it accompanied us to second place at the 2019 National Brewers Cup. With the new 2025 crop, there’s even more to discover in its rich and complex profile.Expect a sweet and explosive profile with notes of cherry jam, red grape, and a delicate wine-like complexity, a remarkable cup that resonates long after each sip.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout the Coffee\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eGora Kone Washing Station is located in the Refisa Kebele of Nensebo District, within Ethiopia’s West Arsi Zone (Oromia Region), just north of Sidama. The name Gora Kone — Gora (mountain) and Kone (hump) — beautifully encapsulates its dramatic landscape: a solitary peak that stands proudly above the surrounding forests.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eSmallholders from the community, predominantly from the Oromo ethnic group, bring their cherries from farms averaging less than four hectares in size. Each season, the washing station typically receives cherries from 600–1,000 producers, adding rich complexity and character to every cup.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003eWhile Gora Kone is classified as a Sidamo coffee due to its distinctly stand out flavor profile, complex, with floral notes and a hint of citrus. The washing station produces both washed and natural coffees, with the naturals delivering an especially sweet cup rich in tropical notes. This careful processing, alongside the expertise of the producers and team at Gora Kone, results in coffees that celebrate their origin in every sip.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eGORA KONE N\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eEthiopia\u003c\/p\u003e\n\u003cp\u003eSidamo\u003c\/p\u003e\n\u003cp\u003eVillage of Werka\u003c\/p\u003e\n\u003cp\u003eHeirloom | 2,050 MASL | Natural\u003c\/p\u003e\n\u003ch2\u003e\u003cspan style=\"color: rgb(255, 202, 203);\"\u003e\u003cb\u003eCherry Jam | Red Grape | Winey\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cp\u003e\u003cspan\u003e\u003cb\u003eExtraction Recommendation\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eBrew Ratio | 55g\/L to 60g\/L\u003cbr\u003eBrew Time | 3 mins \u003cbr\u003eTemperature | 92-94Cº\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003eRefer to YouTube (Coming Soon)\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-lg-8 col-xl-5\"\u003e\n\u003cdiv class=\"location-info location-info--mid\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"MOVING COFFEE ROASTERY","offers":[{"title":"226g","offer_id":52256422428988,"sku":null,"price":18.0,"currency_code":"CAD","in_stock":true},{"title":"2 lbs (904g)","offer_id":52256422461756,"sku":null,"price":37.5,"currency_code":"CAD","in_stock":true},{"title":"5 lbs (2270g)","offer_id":52256422494524,"sku":null,"price":93.75,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/3161\/files\/GoraKoneDimo.png?v=1750368864"},{"product_id":"ws4-propaganda-sweet-blossom","title":"WS4 Propaganda  - Sweet Blossom","description":"\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__info\"\u003e\n\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__info\"\u003e\n\u003ch1 class=\"col-lg-12 col-xl-4\"\u003e\u003cspan style=\"color: #f8bc24;\" data-mce-style=\"color: #f8bc24;\"\u003e\u003cem\u003eSweet Blossom \u003c\/em\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__info\"\u003e\n\u003ch3\u003e\u003cem\u003e\u003cstrong\u003eSignature Series\u003c\/strong\u003e \u003c\/em\u003e\u003c\/h3\u003e\n\u003cp\u003eHello Sweet Blossom,\u003c\/p\u003e\n\u003cp\u003eWe are more than happy to bring back a profile of coffee since our early days.\u003c\/p\u003e\n\u003cp\u003eThis lovely Ethiopian coffee from the Guji zone, produced by the smallholders of Odo Shakisso, is certainly fitting into what we call a Sweet Blossom coffee.\u003c\/p\u003e\n\u003ch3 class=\"location-info__heading\"\u003e\u003cbr\u003e\u003c\/h3\u003e\n\u003ch2 class=\"location-info__heading\"\u003eAbout Coffee\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eDimtu Tero\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eAbout the coffee, we have always aimed for high quality in our coffee offerings, once learned that Getachew Zeleke, the founder of Dimtu Tero Farm, also has the same ambitious goal of becoming the leader in quality, traceability, and sustainability in the producing end, we knew we’ve found the right coffee.\u003c\/p\u003e\n\u003cp\u003eGetachew focuses on supply chain integration of stakeholders working together with smallholders from nearby villages \u003cspan\u003eof Tero, Jelewo Anona, Mancity, and Hangadi. \u003c\/span\u003eThey become equal partners, supporting and thriving in sustainable farming practices. \u003c\/p\u003e\n\u003cp\u003eThe smallholders \u003cstrong\u003ereceive premiums\u003c\/strong\u003e on top of the regular cherry price, \u003cb\u003einterest-free loans\u003c\/b\u003e, improved coffee seedlings, processing equipment, and training – in productivity, quality, and sustainability. Bekele Beriso, a 90-year-old small-holder, explains “We are partners of Getachew. We work hard on the coffee farming side so that the buyer can pay a fair price for the coffee and reward us if they are happy with our coffee.”\u003c\/p\u003e\n\u003cp\u003eDimtu Tero is stretched over 151Ha land in the Odo Shakiso district, where the natural environment is favorable to produce some of the best coffees of Ethiopia. Getachew works with 136 registered smallholder farmers who collectively own 989 hectares of land. Coffee production and processing are done in an organic, socially responsible and environmentally friendly manner. This practice has been verified by BCS OKO as well as NOP, EU and JAS Organic.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003ePRDOCUER\u003c\/h3\u003e\n\u003cp\u003e\u003cspan data-mce-fragment=\"1\"\u003eGetachew Zekele\u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003ch3\u003eHARVEST\u003c\/h3\u003e\n\u003cp\u003eJanuary - March\u003c\/p\u003e\n\u003ch3\u003eALTITUDE\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e1,808 - 2,128 metres above sea level\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eVARIETIES\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003eHeirloom\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eFERMENTATION\u003c\/h3\u003e\n\u003cp\u003e\u003cspan\u003e42 - 46 hours fermentation\u003c\/span\u003e\u003c\/p\u003e\n\u003ch3\u003eDRYING METHOD\u003c\/h3\u003e\n\u003cp\u003eDried on parabolic beds over raised beds over 12 days \u003c\/p\u003e\n\u003cp\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube.com\/embed\/UOAR1YP_cTM?si=4cyHolEq0-O6_83P\" height=\"315\" width=\"560\" allowfullscreen=\"\" referrerpolicy=\"strict-origin-when-cross-origin\" allow=\"accelerometer; autoplay; clipboard-write; encrypted-media; gyroscope; picture-in-picture; web-share\" frameborder=\"0\"\u003e\u003c\/iframe\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cstrong\u003eSweet Blossom\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"location-info__info\"\u003eEthiopia\u003c\/div\u003e\n\u003cdiv class=\"location-info__info\"\u003eGuji\u003c\/div\u003e\n\u003cdiv class=\"location-info__info\"\u003eShakisso\u003c\/div\u003e\n\u003cdiv class=\"location-info__info\"\u003eDimtu Tero\u003c\/div\u003e\n\u003cdiv class=\"location-info__info\"\u003e Heirloom | Washed | 1,900 - 2,050 MASL\u003cbr\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"location-info location-info--first\"\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"location-info__info\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"font-size: 1.4em;\" data-mce-style=\"font-size: 1.4em;\"\u003e\u003cem data-mce-fragment=\"1\"\u003e\u003cstrong data-mce-fragment=\"1\" style=\"font-size: 1.4em;\" data-mce-style=\"font-size: 1.4em;\"\u003eStonefruit | Blood Orange | Jasmine | Pear\u003c\/strong\u003e \u003c\/em\u003e \u003c\/span\u003e\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eBest to consume in 4 - 6 weeks\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"location-info__header\"\u003e\n\u003ch2 data-mce-fragment=\"1\"\u003e\u003cspan data-mce-fragment=\"1\" style=\"text-decoration: underline;\" data-mce-style=\"text-decoration: underline;\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003eExtraction Recommendation\u003c\/strong\u003e\u003c\/span\u003e\u003c\/h2\u003e\n\u003cstrong data-mce-fragment=\"1\"\u003e\u003c\/strong\u003e\n\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"location-info__header\"\u003e\u003cstrong data-mce-fragment=\"1\"\u003ePOUR OVER\u003c\/strong\u003e\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"location-info__header\"\u003eBrew Ratio | 55g\/L to 60g\/L\u003cbr data-mce-fragment=\"1\"\u003eBrew Time | 3 mins\u003c\/div\u003e\n\u003cdiv data-mce-fragment=\"1\" class=\"location-info__header\"\u003e\n\u003cp data-mce-fragment=\"1\"\u003eTemperature | 92-94Cº\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003e\u003cbr data-mce-fragment=\"1\"\u003e\u003c\/p\u003e\n\u003cp data-mce-fragment=\"1\"\u003eRefer to YouTube (Coming Soon)\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cbr\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MOVING COFFEE ROASTERY","offers":[{"title":"5 lbs","offer_id":52256422887740,"sku":null,"price":93.75,"currency_code":"CAD","in_stock":false},{"title":"2 lbs","offer_id":52256422920508,"sku":null,"price":37.5,"currency_code":"CAD","in_stock":false},{"title":"226g (Retail)","offer_id":52256422953276,"sku":null,"price":16.0,"currency_code":"CAD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/3161\/files\/Sweet_Blossom.png?v=1764315121"},{"product_id":"ws4-propaganda-fazenda-dutra-red-catuai-n","title":"WS4 Propaganda - Fazenda Dutra Red Catuai N","description":"\u003ch2\u003e\u003cem\u003eFazenda Dutra Red Catuai N\u003c\/em\u003e\u003c\/h2\u003e\n\u003ch3\u003e\n\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"caret-color: rgb(0, 0, 0);\"\u003e\u003ci\u003e\u003c\/i\u003e\u003c\/span\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp class=\"p1\"\u003eThis Red Catuai Natural from Fazenda Dutra offers a warm, sweet, and approachable expression of Brazilian specialty coffee. Grown in the rolling hills of Matas de Minas and carefully dried as a natural, the cup presents comforting sweetness, gentle fruit character, and a smooth, rounded structure. Balanced and inviting, it’s a refined take on Brazil’s classic profile with added depth and clarity.\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan style=\"color: #000000;\"\u003e\u003cspan style=\"caret-color: rgb(0, 0, 0);\"\u003eAbout Coffee\u003c\/span\u003e\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eOrigin: Matas de Minas, Minas Gerais\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p3\"\u003eLocated in \u003cspan class=\"s2\"\u003e\u003cb\u003eMinas Gerais\u003c\/b\u003e\u003c\/span\u003e, Matas de Minas is known for its uneven terrain and lush hillsides, where smaller-scale farms thrive compared to Brazil’s large mechanized estates. These conditions encourage careful hand-harvesting and selective processing, making the region well suited for high-quality, traceable specialty coffee.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eThe Producer: Fazenda Dutra\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p3\"\u003eThe Dutra family began planting coffee in Matas de Minas over 50 years ago and has since grown their operation into an estate of nearly 2,500 acres across ten distinct farms. Despite its size, Fazenda Dutra remains relatively small by Brazilian standards, allowing the family to focus on specialty-grade lots, full traceability, and long-term direct trade relationships. Today, more than three million coffee trees are carefully tended and hand-harvested by over 600 seasonal workers during the peak harvest.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eSustainability \u0026amp; Community\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p3\"\u003eSustainability is central to Fazenda Dutra’s philosophy. The estate protects nearly 750 acres of native forest to preserve water sources and safeguard the surrounding ecosystem. Solar energy already powers all depulping operations, with mechanical dryers planned for future conversion. Beyond environmental stewardship, the Dutra family invests heavily in their workforce, supporting an on-site school and comprehensive healthcare programs for employees and their families.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eProcessing: Natural\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p3\"\u003eFor this Red Catuai lot, ripe cherries are selectively harvested and dried whole, allowing natural sugars to develop slowly within the fruit. This process enhances sweetness and body while maintaining balance and clarity in the cup.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eThe result is a Brazilian natural that is \u003cspan class=\"s2\"\u003e\u003cb\u003ecomforting yet refined\u003c\/b\u003e\u003c\/span\u003e, showcasing Fazenda Dutra’s commitment to quality, sustainability, and responsible production.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eFAZENDA DUTRA N Red Catuai 15+\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eBrazil\u003c\/p\u003e\n\u003cp\u003eMinas Gerais\u003c\/p\u003e\n\u003cp\u003eFazenda Dutra\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eRed Catuai | 600–1,300 MASL | Natural\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e| 15+ Organic \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eRaisin | Honey | Nutty | Creamy\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"text-decoration: underline;\"\u003e\u003cstrong\u003eExtraction Recommendation\u003c\/strong\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eESPRESSO\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e18g of fine grind coffee\u003c\/p\u003e\n\u003cp\u003e26-28s of extraction\u003c\/p\u003e\n\u003cp\u003e38-40g of espresso\u003c\/p\u003e\n\u003cdiv class=\"location-info__header\"\u003e\u003cbr\u003e\u003c\/div\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e","brand":"MOVING COFFEE ROASTERY","offers":[{"title":"15 lbs","offer_id":52732708815164,"sku":null,"price":251.25,"currency_code":"CAD","in_stock":true},{"title":"10 lbs","offer_id":52732708847932,"sku":null,"price":167.5,"currency_code":"CAD","in_stock":true},{"title":"5 lbs","offer_id":52732708880700,"sku":null,"price":88.75,"currency_code":"CAD","in_stock":true},{"title":"2 lbs","offer_id":52732708913468,"sku":null,"price":35.5,"currency_code":"CAD","in_stock":true}]},{"product_id":"ws4-kirinyaga-ab-top","title":"WS4 - Kirinyaga AB Top","description":"\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003ch1 class=\"location-info__heading\"\u003e\u003cspan style=\"color: rgb(199, 31, 43);\"\u003eKirinyaga AB Top W\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\n\u003cspan style=\"color: #cccccc;\"\u003e\u003cb\u003e\u003ci\u003e\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan style=\"color: #cccccc;\"\u003e\u003cb\u003e\u003ci\u003eSEASONAL\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eProduced at the Kii Washing Station in Kirinyaga, this AB Top selection represents the precision and vibrancy Kenya is known for. Grown on the fertile slopes of Mount Kenya and carefully washed, it delivers a bright, structured cup with layered citrus clarity, ripe plum sweetness, and red-berry depth. Clean and expressive, it finishes with refreshing acidity and refined balance—an elegant showcase of Kirinyaga’s high-altitude terroir and meticulous processing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Coffee\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eKii Washing Station, Kirinyaga\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p3\"\u003eKii is one of three washing stations operated by the \u003cspan class=\"s2\"\u003e\u003cb\u003eRungeto Farmers’ Cooperative Society\u003c\/b\u003e\u003c\/span\u003e, located in Kirinyaga County on the southern slopes of Mount Kenya. Established in 1954, Rungeto has undergone significant transformation over the decades, emerging as a farmer-focused cooperative known for quality-driven practices. Today, Kii stands as one of its highest-performing and most consistent stations.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eThe surrounding landscape is defined by rich volcanic soil, steady rainfall, and small-scale mixed farming. Coffee is cultivated alongside avocados, macadamia trees, bananas, and subsistence crops such as beans and potatoes. The station is majority-supported by women farmers, each managing small plots of approximately half a hectare, with coffee remaining the primary source of household income.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eFarming, Community \u0026amp; Fair Trade\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p3\"\u003eKii is \u003cspan class=\"s2\"\u003e\u003cb\u003eFair Trade certified\u003c\/b\u003e\u003c\/span\u003e and ranks among Kenya’s highest-paying cooperatives. Agronomists conduct regular farm visits, offering guidance on pruning, fertilization, and disease management—an increasingly critical role as farmers adapt to climate variability. Improved agronomy and fair compensation have had a tangible impact on the local community, strengthening livelihoods and encouraging long-term commitment to quality coffee production.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eWashed Processing\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p3\"\u003eCherries are selectively handpicked and delivered to the station within seven hours to preserve freshness. After sorting and pulping, the coffee undergoes approximately \u003cspan class=\"s2\"\u003e\u003cb\u003e24 hours of fermentation\u003c\/b\u003e\u003c\/span\u003e, followed by a thorough wash and clean-water soak. The parchment is then density-graded and dried slowly on raised beds under shade nets to prevent cracking. Final conditioning takes place in ventilated bins for up to two months, allowing the coffee to stabilize before milling and export.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eThe result is a Kenyan coffee defined by \u003cspan class=\"s2\"\u003e\u003cb\u003ebrightness, precision, and balance\u003c\/b\u003e\u003c\/span\u003e—a structured, expressive cup that continues to make Kii a standout in Kenya’s annual harvest.\u003c\/p\u003e\n\u003ch3\u003e\n\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eKirinyaga AB \u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eKenya\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-title\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eKii\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-title\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eRungeto Cooperative\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-title\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eSL 28, SL 43\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e | \u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e1,600 - 1,800 MASL | Wash\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eRed currant | RasPberry | Pomegranate\u003c\/span\u003e\u003c\/strong\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3 class=\"location-info__header\"\u003e\u003cspan\u003e\u003cb\u003eExtraction Recommendation\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"location-info__header\"\u003e\u003cspan\u003e\u003cb\u003ePOUR OVER\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"location-info__header\"\u003e\u003cspan\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003eBrew Ratio | 55g\/L to 60g\/L\u003cbr\u003eBrew Time | 3 mins \u003cbr\u003eTemperature | 92-94Cº\u003c\/p\u003e\n\u003cp class=\"location-info__header\"\u003eRefer to YouTube (Coming Soon)\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-lg-8 col-xl-5\"\u003e\n\u003cdiv class=\"location-info location-info--mid\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MOVING COFFEE ROASTERY","offers":[{"title":"226g","offer_id":52828651061564,"sku":null,"price":17.0,"currency_code":"CAD","in_stock":true},{"title":"2 lbs","offer_id":52828651815228,"sku":null,"price":39.5,"currency_code":"CAD","in_stock":true},{"title":"5 lbs","offer_id":52828651847996,"sku":null,"price":98.75,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/3161\/files\/Bombe_Bensa_N_6af41f1e-c799-431a-8f02-87a91875723f.png?v=1773524151"},{"product_id":"ws-bombe-basha-special","title":"WS - Bombe Basha Special RH","description":"\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003ch1\u003e\u003cspan style=\"color: rgb(84, 64, 19);\"\u003e\u003cb\u003eBombe Basha Special RH\u003c\/b\u003e\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\u003cspan style=\"color: #d6bd68;\"\u003e\u003cb\u003e\u003ci\u003ePRESTIGE\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eThis Red Honey lot reflects the craftsmanship of Basha Bekele and Sidama smallholders. Partial mucilage retention during drying enhances its depth and sweetness. The cup reveals notes of black forest cake and brown sugar, lifted by pomegranate brightness and soft rose florals, finishing with a refined black tea structure. Luxurious yet balanced, with a refined structure that highlights Sidama’s signature character\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Coffee\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eThis lot comes from the Bombe kebele in the Bensa district of Sidama, one of Ethiopia’s most celebrated high-altitude coffee regions. Grown at elevations between 2,100 and 2,200 meters, the coffee is produced by Basha Bekele and approximately 500 local smallholder farmers, most of whom belong to the Sidama community. The combination of clay-rich soils, cool temperatures, and traditional farming practices creates ideal conditions for slow cherry maturation and complex flavor development.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eAfter harvest, only ripe cherries are selected and carefully processed using the Red Honey method. The cherries are partially depulped, leaving a substantial amount of mucilage on the parchment before drying. This extended contact with fruit sugars enhances sweetness and texture while preserving clarity in the cup. Drying is closely monitored to achieve optimal moisture levels before the coffee is hulled and prepared for export.\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003eEthio Catalyst plays a key role in supporting quality and traceability at Bombe, working closely with producers to refine processing methods while respecting long-established local knowledge. The result is a coffee that reflects both innovation and tradition—an expressive Red Honey lot that highlights the distinctive character of Bensa and the dedication of the farmers behind it.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBOMBE BENSA BASHA SPECIAL\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eEthiopia\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-title\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eSidama\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-title\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eBombe, Bensa | Basha Special Prep\u003c\/span\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"cvGsUA direction-ltr align-start para-style-title\"\u003e\u003cspan class=\"a_GcMg font-feature-liga-off font-feature-clig-off font-feature-calt-off text-decoration-none text-strikethrough-none\"\u003eRed Honey\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eHeirloom \u0026amp; Landrace | 2,150 - 2,250 MASL | Grade 1 | Red Honey\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eBlack Forest Cake | Rose | Pomegranate\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch1\u003e\n\u003cstrong style=\"text-decoration: underline; font-size: 0.875rem;\"\u003eExtraction Recommendation\u003c\/strong\u003e\u003cbr\u003e\n\u003c\/h1\u003e\n\u003cp\u003eBrew Ratio | 55g\/L to 60g\/L\u003cbr\u003eBrew Time | 3 mins \u003cbr\u003eTemperature | 92-94Cº\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MOVING COFFEE ROASTERY","offers":[{"title":"100g","offer_id":52836498112828,"sku":null,"price":18.0,"currency_code":"CAD","in_stock":false},{"title":"100g Jars","offer_id":52869764972860,"sku":null,"price":20.0,"currency_code":"CAD","in_stock":true},{"title":"226g","offer_id":52836498145596,"sku":null,"price":33.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/3161\/files\/BombeBensaSpecial.png?v=1772650115"},{"product_id":"ws-suke-quto-h","title":"WS - Suke Quto H","description":"\u003cdiv class=\"col-lg-12 col-xl-4\"\u003e\n\u003cdiv class=\"location-info location-info--first\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003ch1 class=\"location-info__heading\"\u003e\u003cspan style=\"color: rgb(255, 108, 2);\"\u003eSuke Quto H\u003c\/span\u003e\u003c\/h1\u003e\n\u003ch3\u003e\n\u003cspan style=\"color: #cccccc;\"\u003e\u003cb\u003e\u003ci\u003e\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003cbr\u003e\n\u003c\/h3\u003e\n\u003ch3\u003e\u003cspan style=\"color: #cccccc;\"\u003e\u003cb\u003e\u003ci\u003eSEASONAL\u003c\/i\u003e\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp class=\"p1\"\u003eFrom the fertile highlands of the Guji Zone in southern Ethiopia, this semi-washed (honey) expression from \u003cspan class=\"s1\"\u003e\u003cb\u003eSuke Quto Farm \u003c\/b\u003e\u003c\/span\u003eoffers a beautifully balanced cup that highlights both clarity and fruit sweetness. Grown between 1,800 and 2,200 meters on volcanic soil and processed under careful, environmentally conscious protocols, the coffee reveals lively citrus brightness, soft nectarine sweetness, and gentle floral undertones, carried on a clean, delicate body and a refined finish.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eAbout Coffee\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eSuke Quto Farm \u0026amp; Tesfaye Bekele\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p3\"\u003eSuke Quto Farm occupies rolling highland valleys in the \u003cspan class=\"s2\"\u003e\u003cb\u003eOdo Shakisso district\u003c\/b\u003e\u003c\/span\u003e of Ethiopia’s \u003cspan class=\"s2\"\u003e\u003cb\u003eGuji Zone\u003c\/b\u003e\u003c\/span\u003e, an area celebrated for expressive coffee profiles and biodiversity. The estate was established by \u003cspan class=\"s2\"\u003e\u003cb\u003eTesfaye Bekele\u003c\/b\u003e\u003c\/span\u003e, a visionary producer who helped introduce specialty coffee to the region and inspired many surrounding farms to adopt sustainable agroforestry practices. From spreading seedlings to reforest the land after devastating bushfires to establishing a model farm and washing station, Tesfaye’s commitment to both environmental renewal and coffee quality is foundational to the success of Guji coffee today.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s3\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eRegion \u0026amp; Growing Conditions\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p3\"\u003eThe volcanic soils of Guji, enriched through organic recycling and enriched by shade tree canopy, provide ideal conditions for heirloom varieties such as \u003cspan class=\"s2\"\u003e\u003cb\u003eKurume\u003c\/b\u003e\u003c\/span\u003e and \u003cspan class=\"s2\"\u003e\u003cb\u003eWelicho\u003c\/b\u003e\u003c\/span\u003e to thrive. Coffee trees benefit from fertile ground, consistent rainfall, and significant diurnal temperature variation at altitude, all contributing to expressive acidity, fruit clarity, and aromatic complexity in the cup.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s3\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eSemi-Washed Processing\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p3\"\u003eAt the Suke Quto washing station, ripe cherries are carefully depulped before undergoing extended fermentation (typically 35–48 hours) in concrete tanks. During this time, natural enzymatic activity subtly modifies the mucilage, enhancing sweetness and dimensionality. The coffee is then thoroughly washed and dried on raised African beds, developing a clean character with both brightness and smooth body.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s3\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p1\"\u003e \u003c\/p\u003e\n\u003ch3\u003e\u003cb\u003eSustainability \u0026amp; Community Impact\u003c\/b\u003e\u003c\/h3\u003e\n\u003cp class=\"p3\"\u003eSuke Quto coffees are grown to \u003cspan class=\"s2\"\u003e\u003cb\u003eOrganic and Rainforest Alliance standards\u003c\/b\u003e\u003c\/span\u003e, reflecting Tesfaye’s long-standing commitment to ecological stewardship and fair livelihoods for local workers and outgrowers. The farm also contributes to community development projects, including education initiatives that support families across neighbouring villages.\u003cspan class=\"Apple-converted-space\"\u003e  \u003c\/span\u003e\u003cspan class=\"s3\"\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"p2\"\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp class=\"p3\"\u003eThis semi-washed Suke Quto captures the essence of Guji — a coffee that is both \u003cspan class=\"s2\"\u003e\u003cb\u003ebright and nuanced\u003c\/b\u003e\u003c\/span\u003e, marrying fruit sweetness with floral clarity, and representing the thoughtful synergy of terroir, tradition, and care.\u003c\/p\u003e\n\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e \u003c\/span\u003e\u003cbr\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eSUKE QUTO SW\u003c\/b\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp\u003eEthiopia\u003c\/p\u003e\n\u003cp\u003eGuji\u003c\/p\u003e\n\u003cp\u003eSuke Quto\u003cspan class=\"Apple-converted-space\"\u003e \u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eOrganic\u003c\/p\u003e\n\u003cp\u003eHeirloom | Honey | 1,909 - 2,069 MASL\u003c\/p\u003e\n\u003cp\u003e\u003cb\u003eStone Fruits | Blood Orange | Honey\u003c\/b\u003e\u003c\/p\u003e\n\u003c\/div\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3 class=\"location-info__header\"\u003e\u003cspan\u003e\u003cb\u003eExtraction Recommendation\u003c\/b\u003e\u003c\/span\u003e\u003c\/h3\u003e\n\u003cp class=\"location-info__header\"\u003e\u003cspan\u003e\u003cb\u003ePOUR OVER\u003c\/b\u003e\u003c\/span\u003e\u003c\/p\u003e\n\u003cp class=\"location-info__header\"\u003e\u003cspan\u003e\u003cb\u003e\u003c\/b\u003e\u003c\/span\u003eBrew Ratio | 55g\/L to 60g\/L\u003cbr\u003eBrew Time | 3 mins \u003cbr\u003eTemperature | 92-94Cº\u003c\/p\u003e\n\u003cp class=\"location-info__header\"\u003eRefer to YouTube (Coming Soon)\u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003cdiv class=\"col-lg-8 col-xl-5\"\u003e\n\u003cdiv class=\"location-info location-info--mid\"\u003e\n\u003cdiv class=\"location-info__header\"\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e\n\u003c\/div\u003e","brand":"MOVING COFFEE ROASTERY","offers":[{"title":"226g (half lb)","offer_id":53004439552316,"sku":null,"price":17.0,"currency_code":"CAD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0194\/3161\/files\/Suke_Quto.png?v=1772650027"}],"url":"https:\/\/www.movingcoffee.com\/en-hk\/collections\/wholesale-partnership.oembed","provider":"MOVING COFFEE ROASTERY","version":"1.0","type":"link"}